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100 Words Every Dishwasher Should Know

June 24, 2026

100 Words Every Dishwasher Should Know

No. Item Definition
1. air dry dry without extra heat
2. baked-on hardened by cooking heat
3. basket container for utensils
4. bottom rack lower dish holder
5. bowl round dish for food
6. brush tool with bristles
7. burnt overcooked and blackened
8. button small press control
9. chipped missing a small piece
10. clean free from dirt
11. clog block water flow
12. cloudy not clear or shiny
13. colander bowl with draining holes
14. cold having low temperature
15. cracked broken with lines
16. crumbs small bits of food
17. cup small drinking container
18. cycle complete washing program
19. delicate gentle wash setting
20. descale remove mineral buildup
21. detergent soap made for dishwashers
22. dirty not clean
23. dishwasher machine that washes dishes
24. dispenser part that releases detergent
25. door front opening panel
26. drain remove dirty water
27. drip fall in small drops
28. dry remove moisture from dishes
29. eco water-saving wash setting
30. empty holding nothing
31. faucet water tap
32. filter screen that traps food bits
33. float part sensing water level
34. fragile easily broken
35. full holding as much as possible
36. glass drinking vessel made of glass
37. gloves hand coverings for protection
38. greasy covered with oil
39. grime ground-in dirt
40. handle part used to pull
41. hard water water with many minerals
42. heat high temperature
43. heated dry dry using added heat
44. heating element part that makes heat
45. heavy strong wash setting
46. hinge joint that lets door swing
47. hot having high temperature
48. jam become stuck
49. latch fastener that keeps closed
50. leak let liquid escape
51. lid cover for a pot
52. limescale hard mineral buildup
53. load put dishes into machine
54. lock secure against opening
55. maintenance regular care and upkeep
56. melted softened by heat
57. mildew surface fungus growth
58. mold fungus growing on surfaces
59. motor machine part that powers movement
60. mug large handled cup
61. musty stale and moldy-smelling
62. nest fit items inside each other
63. normal standard wash setting
64. odor a smell
65. overflow spill over the edge
66. overload put in too much
67. pan metal cooking vessel
68. pause temporarily stop
69. plate flat dish for food
70. pot deep cooking vessel
71. pre-rinse rinse before machine washing
72. prongs upright rack dividers
73. pump part that moves water
74. quick short wash setting
75. rack holder for dishes inside machine
76. reset return to starting state
77. residue leftover material on surface
78. rinse aid liquid that helps drying
79. sanitize kill germs with heat
80. saucer small plate for a cup
81. scrape remove leftover food
82. sharp having a cutting edge
83. silverware knives, forks, and spoons
84. soak leave in water to loosen
85. spray arm spinning part that sprays water
86. stained marked by discoloration
87. stemware glasses with stems
88. sticky clinging to surfaces
89. strainer tool for filtering liquid
90. top rack upper dish holder
91. towel absorbent drying cloth
92. tray flat item for carrying dishes
93. troubleshoot find and fix problems
94. tub inner washing compartment
95. unclog clear a blockage
96. unload take dishes out
97. utensil tool used for eating or cooking
98. warped bent out of shape
99. wash clean with water and soap
100. water liquid used for washing
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